That chocolate-mint vibe is delectable. Bold malt sweetness fades to a complex spicy finish. Ryan Marks did just [], Blade and Bow Kentucky Straight Bourbon Whiskey is produced by Diageo and aged at their Stitzel-Weller facility in Shively, KY. The source of bourbon and rye whiskey for some of the largest brands on the market. They also charged freight on full barrels so that is FRAUD. 1 Comment, Metzes Select Indiana Straight Bourbon Whiskey(Credit: John Rayls). That leather, berry tobacco, and cedar drive the finish towards a dry end. MGP will make good on any empty barrels that make their way to your facility if you bought the barrels from them. This is a perfect whiskey, full stop. #chicagobourbon #bourbon #whiskey 2020 The brick building looks industrial [], Have you ever wondered what its like to pick a personalselection bourbon barrel with the master distiller himself? This limited release is distilled from Bloody Butcher corn. (George Remuss birthday.). This high-proof rye whiskey has a spicy whiplash on the nose, but if you can move past that, youll notice a wonderful marriage of vanilla and floral honey. A blend of high rye bourbons aged 5 to 6 years. As it ages, this whiskey displays the dominant notes of caramel, vanilla, and fruit associated with corn. If a bottle label reads Distilled in Indiana it was almost certainly distilledby MGP. I tried this again last week and its just freaking delicious. Whiskey Acres Bloody Butcher bourbon release. Distilled from hard red winter wheat which is planted in the fall in northern states vs. soft wheat which is planted in the spring in southern states. Fruit, vanilla, caramel, and cream are layered until a rye spice develops in the finish. I would love to see his notes! Concrete floors and ceilings separated each floor of the aging warehouse we visited, each floor being 6 barrels high. This celebrity whiskey brand made quite the buzz when it was first released as it was heralded by two of the hottest Hollywood actors, Paul Wesley and Ian Somerhalder. Penelope Bourbon Barrel Strength Private Select Batch 22 - Review Color: Golden orange. Before we get into the details lets run through a quick lesson on contract distilling and non-distiller producers (NDPs). . I have bought about 300 barrels from MGP, only 1 has been bone dry. Our guys will usually flag barrels upon loading and credit customers accounts instead of sending them dry, but again I am a broker for them I'm not just using them for storage. . Its a high rye MGP mashbill from a group of people with tons of experience making high rye bourbon. For a few years now, the letters MGP have been synonymous with sourced whiskey. How do people think about the huge spectrum of pricing for MGP-sourced bourbons and ryes? The juice is barely touched with that soft Kentucky limestone water to take the edge off. On 11/3/2020 at 9:31 AM, SlickFloss said: On 10/28/2020 at 7:32 PM, Dehner Distillery said: Buying aged barrels from MGP/Ultra Pure that are empty. Also, if this sells out (which it is likely to do very soon), keep an eye on Seelbachs.com for more Nashville Barrel Company picks. Yes, MGP makes other alcohols aside from bourbon. Also Read: The Top 5 UPROXX Bourbon Posts Of 2021. This limited release is distilled from Bloody Butcher corn. The mid-palate sweetens with more cotton candy before diving into a warming and spicy finish that keeps the spice sweet and subtle. Prior to that, MGP had a much smaller menu of choices. the distillery was owned by Seagram from 1933 until they went out of business around 2000. We will send you an email to reset your password. David went on to say that because all of their rickhouse floors are isolated with concrete and the temp and humidity remains fairly stable they typically see lower temperatures and consistent humidity. Here are few examples: 2008 Light Whiskey used barrel $1,800 2014 Light Whiskey used barrel $1,400 2014 95% rye whiskey used barrel $1,400 The fruitiness of this bourbon is outstanding (even neat). Caramel and vanilla forward notes fade to a complex spice and smoky body. Selling casks allows the distillery to collect a large amount of capital quickly to fund its operations, which is why new whisky distilleries often have a cask program in place. They can also produce the mash bills according to the clients instructions so they can still have an individual stamp on their own brand. For those who really get bourbon and the power of blends, thats all that should matter. (George Remuss birthday.). The nose draws you in with hints of dry cloves soaked in fresh honey with touches of vanilla bean, cinnamon-stewed pear, a hint of popcorn, and mild chocolate powder. I dig this on two or three rocks, but will easily drink it from a Glencairn with a drop of water. Do you want a bourbon that's 60% corn, 36% rye and 4% malted barley, for a spicier, more robust flavor? Winner announced Saturday December 12th! These silver label drops from Barrell Craft Spirits are always going to wow. I cant overstate how classic this feels from top to bottom. James E. Pepper 1776 Rye Whiskey(Credit: Georgetown Trading). The palate really amps up the oatmeal raisin cookie vibe with plenty of almost sweet cinnamon, brandied raisins, dark Caro syrup, and a rush of dried tobacco leaves jammed into a cedar box. Theyll ship full barrels to customers, dump and ship the juice, or dump and blend. So, among all the straight-up versions of MGPs 95% rye, 5% malted barley recipes out there, this one is the best. MGP juice ends up in a lot of bottles of whiskey on your local shelves just look for Made in Indiana somewhere on the label. Opinions expressed by Forbes Contributors are their own. Its not a coincidence that Im writing about MGP now. It was meant as a showcase of what MGP bourbons could do just as much as it was testing the waters and commemorating Metze, and it succeeded on all counts. Theres a lot to draw you in with this nose of rich tobacco spiciness next to soft cedar, tart cherry pie filling, saffron stewed pears, salted toffee, and what almost feels like the salted water left after boiling artichokes (seriously). Theres woody vanilla and floral honey vibe on the nose with a touch of almost burnt toffee and worn leather. Sweet finish fades to slight barrel notes and vanilla. None of this is a bad thing per se. Whether you want to give them to friends, keep them to yourself, or sell them on is up to you! Then the sip veers into an old library with a pall of tobacco smoke and the lingering presence of old leather. Brothers Bond is a fairly new bourbon brand, so were not surprised that their whiskey was sourced from Indiana. They did credit one barrel. Follow @chicagobourbon @bardstownbourbon_chi and @thereforyouinspirits The hand-selected barrels are sent to New York where theyre blended in small batches (no more than five barrels), proofed with New York limestone mine water, and bottled. America was in a depression and using only new barrels for bourbon put a lot of loggers and coopers back to work. A gin still from 1941 is used almost every day and a second still from 1942, transported to Indiana in the 80s, is used as well. You will not be disappointed. Old Elks bourbon is made from a whopping 45% wheat, which takes the term wheated bourbon to a new level. Andy also shared their brands mission: To create and build a portfolio of super-premium priced and positioned spirit brands for consumers and the trade, leveraging MGPs vast distilling capabilities and blending expertise, ensuring that these brands meet or exceed both consumers and customers expectations for taste, style and quality.. Click here for instructions on how to enable JavaScript in your browser. The slightly higher ABV makes this a great candidate for bright and citrus-forward cocktails as well. The Lindores abbey goes back to its whisky roots, Whisky from Israel? David says, Unlike some Kentucky rickhouses where barrel proof can rise over time, you wont see a 130 proof barrel from MGP. He tells me they work hand in hand. William@chicagobourbon.org. A blend of 51% and 95% rye mashbills (corn and barley being the other grains). Share on: MGP Ingredients, one of the largest providers of distilled and branded spirits, recently announced a $12-million barrel warehouse expansion designed to meet the growing demand for its American whiskey. The sip ends quietly and fades quickly, leaving you with a nice touch of lemon oils next to dark chocolate powder and a hint of spicy stewed oranges. About to crack this one for Monday happy hour! The finish is short and sweet (and a bit thin) thanks to that low ABV, but does leave you with a nice sense of lush marzipan and applewood tobacco just touched by vanilla. I dropped off my safety gear and took a seat in the MGP tasting room where David Whitmer, Corporate Director of Quality and Alcohol R&D and Innovation, took the stage to show off his work. If you dont live in the midwest or one of MGPs 12 markets for their Remus/Rossville products you probably havent seen them yet. They distill most of the rye whiskey on the US market and a ton of bourbon. This expression is all about the prowess of the team at Nelson Green Brier. Heavy chocolate and cream notes complement those from the used barrels, leading to slight fruit notes in the body. In this case, three barrels were blended aged three to five years to create a barrel strength expression that highlights the quality of those casks. Pinhooks contract distilled bourbon is all about refinement. I mostly write about the water of life, better known as whisky. A venerable whos who in whiskey writing circles. It has a velvety smooth mouthfeel, perfect for drinking neat or in your favorite bourbon whiskey cocktail. MGP (aka MGPI or MGP of Indiana) is the largest contract distiller in the United States. When we got to the distillery we met the rest of our group. That caramel sweetness merges into a fresh honeycomb next to Dr. Browns Cream Soda vanilla flavor and pep while the fruit dries out, leaving you with meaty dried figs, dates, and prunes driving the midpalate toward the finish. Using their experience they help identify potential challenges before they arise and guide their customers to a successful end spirit. Now it was time to taste. Bottled at the same 94 proof but aged about twice as long as George Remus and commanding a shelf price of $70-$80. The team at MGP improved the blend and brought it back to market. It is cut with the purest spring water from the Alexander Valley in California. I boarded a commuter flight from OHare at 6:30am on a Wednesday and flew to the Cincinnati/Northern Kentucky Airport, technically on the KY side of the border. (Thank you to Gregory + Vine PR and MGP for inviting us out. Fruit, grain and hints of oak give way to slight notes of rye in the body and finish. Expect classic notes of brown sugar and cherry crumble with light vanilla, hints of leather, and a touch of baking spice. It puts it in a similar position to Old Forester's new, cask-strength single barrel rye (review incoming) at . #bourbon #whiskey #fall About to crack this one for Monday happy hour! As they expand to more markets, more than the 12 they are in now, the number of bottles per market will drop and this bourbon will become more scarce. It has a nice spice and orange hint that pairs perfectly with the old-school cocktail. Not one single mashbill is ever used for Rossville Union. The coolest rickhouse in the industry at @bardstownbourbonco is home to 58,500 barrels of liquid gold. None of this is a bad thing per se. The unique aging process of Blade and Bow. Ill be the first to tell you rye is not my preferred brown spirit. On the other side of this equation is the NDP. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thanks for the great article and photos, William. Barrel#: SC-00094. This barrel pick is no different and will make a great addition to any home bar (plus, it tastes damn good). I can share what Mark Gillespie (WhiskyCast) said, I would spend my own money on the Remus Repeal Reserve II and the Rossville Union Barrel Proof. Currently you have JavaScript disabled. You buy barrels through Ultra Pure. As we walked from building to building Andy told me they actually have stills from the 1940s in use today. . When we got to the distillery we met the rest of our group,Maggie Kimberl, Columnist at American Whiskey Magazine, Ginny and Charlie Tonic, Patrick Pops Garrett, Founder of Bourbon & Banter, and our hostAndy Mansinne, MGPs VP of Brands. . Of Solo Travel, Hotels We Love: This Barbados Property Changed My Mind About Luxury Travel, A 20-Somethings Advice For Your First Trip To Paris The Touristy Stuff And The Underground, These Photos Of Day Zero, Tulum Make A Festival In Mexico Look Way Better Than Whatever The Hell Youre Doing Right Now. Its kind of like the chance to set up a micro-distillery inside a massive industrial distillery. Located in the south of Scotland near the English border, new whisky distillery Annandale recently released its first single malt whisky, with a new edition on the way. For older stock, they have a lot of light whiskey crap available and whiskey aged in used barrels. MGP Distillery is not open to the public. If you want aged in new barrel wheat/rye/bourbon whiskey, the oldest available is about 3 years old. Barrell Craft Spirits is another craft blendery thats sourcing some of the best barrels in the game and expertly marrying those barrels. Even if you dont necessarily agree with that point, Old Scout 10 is bottled at 100 proof, definitely making it the strongest in its class. The Belle Meade Single Barrel is probably one of the most luxurious bottles from MGP. #bourbon #whiskey #kentuckybourbon Snapped during the 'Rickhouse Barrel Thieving' tour at Bardstown Bourbon Co. Whenever you want (or budget permitting if the cask stays there a while) you can then bottle the cask and enjoy your very own single cask release, often consisting of a few hundred bottles. A wheated bourbon, a high rye bourbon, and a 95% rye whiskey. Yes please! . Aged in bourbon casks, you can pick between an unpeated or peated (3,125) spirit, or even have the spirit triple distilled (3,125), in the Irish style. These are sold under about 50 different brand names by various bottling companies, with a recent addition of their own products, Till Vodka, George Remus Bourbon, and Rossville Union Straight Rye Whiskey. Besides its cultural sites, New York City has various great nightlife options. We walked through the front gate, cameras out of course, and into a main building to a large conference room. MGPwill make good on any empty barrels that make theirway to your facility if you bought the barrels from them. Sign up for a new account in our community. As we tasted I asked David his opinion about chill filtering. . On top of that, distillers at MGP make a long list of mash bills and aging/finishings that are ready to be blended and proofed by master blenders (also known as non-distiller producers) giving creative upstart brands a ton of flexibility. It is a blend of three different MGP mash bils: 60% rye bourbon ( 21% rye ), 24% wheat bourbon, and 16% corn bourbon. At $85 the RRRII is worth the price and will definitely get my money. Pour some over some rocks and just enjoy it. The brand was resurrected in the 2010s and currently sources its high-rye bourbon 60 percent corn, 36 percent rye, and four percent malted barley from MGP in Indiana and Bardstown Bourbon Company in Kentucky. It blows me away every time. After the computers took over, most of his day was spent playing cards between checking on the stills. Slight hints of cocoa, chocolate, and smoke provide complexity to the body. Buying a Lagg cask also comes with several unique bonuses, including a stay in a nearby hotel and a few rounds of golf across the island. To ensure safety and freshness of your barrels, they are wrapped in plastic and strapped down to a pallet with a label identifying the pallet contents. The release supports the American Prairie Reserve by highlighting the project and supporting it financially. From every one I talk to MGP will normally make this situation right but after a month and a half they said "tough luck" we sell barrels "as is, where is". I can share what Mark Gillespie (WhiskyCast) said, I would spend my own money on the Remus Repeal Reserve II and the Rossville Union Barrel Proof. But people really seem to think there are big differences. The bourbon [], Your email address will not be published. However, the future whisky you would buy here would eventually become single malt. A new microdistillery located in the western highlands of Scotland, Ncnean (pronounced nook-knee-ann) is offering bourbon casks for its whisky, and also is able to provide a red wine cask (3,900) as well. English whisky is currently going through a quiet boom, as more whisky distilleries keep opening and producing whisky south of the Scottish border. We do not sell your personal information. The hook here is that the bottle was personally selected by famed bourbon expert Fred Minnick to support the Spina Bifida Association, which is helping families deal with the condition nationwide. When they arrived 2 of the 5 barrels were BONE DRY- not even damp. Carie Musick and Helen Gregory of. A wheated bourbon, a high rye bourbon, and a 95% rye whiskey. These barrels, used to age MGP whiskey, were all freshly dumped and once used. It is unmistakably hot at first, but if you can move past that, youll notice fruit notes of peaches, cherries, and a bit of orange zest. Personally, I enjoyed the RRI but didnt purchase a bottle for my collection. For more information, see our Shipping FAQs. Their high-rye whiskey is made from 60% bourbon, 36% rye, and 4% malted barley. They distill most of the rye whiskey on the US market and a ton of bourbon. Its a high rye MGP mashbill from a group of people with tons of experience making high rye bourbon. 2. A Comprehensive Discussion: What Does Mezcal Taste Like? Bold malt and fruit flavors dominate the forward and body notes of the flavor profile. Old Scout is MGPs classic high rye bourbon 60 percent corn, 36 percent rye, and four percent malt barley thats aged for five years. Thats cut with a four-year-old bourbon distilled in Mississippi thats also has a high-rye mash bill. Now it was time to taste. I get that there will be some loss for angel's share and some minor barrel seepage but empty after 4 years is just BS. [. Delightfully fruity and creamy, this gin will transport you to a sweet, sunlit orange grove. A few distilleries these days are letting you go one step further, however. When tasted next to one of the other leading vodka brands Till comes off clean and bright. Click here for instructions on how to enable JavaScript in your browser. Answered (2023 Updated), 15 Best Happy Hour Spots In East Village, New York (2023), 15 Best Ginger Beer Brands To Try (2023 Edition). This operation is in for the long haul; Inchdairnie wont release a single malt whisky until it is good and ready in 2029. The finish dries out a bit more while still holding onto the cherry, bitter dark chocolate, and almost woody maple syrup. MGP makes various mash bills, whether the brand wants something high-rye, wheated, or classic. Releasing a set number of cases to the market each time. Earthy like a walk in the forest, this gins dry, juniper quality is bold and tasty. Last Updated on December 29, 2022 by Lydia Martin. After all, they have distilled since their founding in 1941 but this is the first time theyve marketed their own whiskey to consumers. David told us that chill filtering removes some of the fatty acids that he wants in his whiskey. Before MGP purchased this distillery in 2011 it was owned by a holding company and operated as LDI, and before that it was owned by Pernod Ricard, another big name. This Texas whiskey is planning on being fully and truly from Texas very soon. There are currently 10 barrels being released with more to come. Period. Cookie Notice This is another strategy of MGP. Whatever the customer prefers. More alcohol evaporates at MGP. Its complex, easy-drinking, and clearly built. Tbc, I'm not really asking about value -- that's too subjective -- I'm more asking whether people think the high-priced NDPs like Four Gate, Nashville Barrel, and NuLu are really putting out a better product than the cheaper ones. I don't want to be an idiot and pay three times as much for the same product. What youre paying for here is the exactness of a whiskey blender finding great barrels and knowing how to marry them to make something bigger and better. The palate shines as the peaches and berries combine to make a sort of summer fruit crumble with plenty of butter, dark sugar, and spice alongside a thin line of soft leather, rich vanilla, and more of that sweet oak. However, buying a cask ensures that you wont miss out. The sourced juice is then aged for an undisclosed amount of years before its batched and cut down to proof with that soft Rocky Mountain spring water Colorado is known for. James E. Pepper whiskey has a long and tumultuous history as a brand that was on top of the whiskey world until the late 1950s when everything started falling apart for bourbon. Request A Sample Or Technical Information. As we entered one of the fermentation buildings the sweet smell of corn bread hit my nose as I looked in awe at the fourteen 27,814 gallon fermentation tanks, nearly all filled to the brim. Buying a Penderyn cask, and bottling it after 5-8 years, is a great choice. Glasgows first whisky distillery in operation since 1902, the Glasgow Distillery recently released its first single malt, the 1770. New releases from Whiskey Acres! 16. Robyn, thank you so much for taking the time to share your familys story. Bold and spicy finish. MGP of Indiana distills bourbon and rye, with a historical focus on rye whiskey, for the likes of Bulleit, Angels Envy, George Dickel, High West, Redemption, Smooth Ambler, Templeton, OKI, and many more.
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