If you do not have an escargot serving dish, you can serve the snails on a bed of kosher salt. 1 shallot, minced. One night we went out to dinner at a local guesthouse (bistro). Stephanie Burt grew up in Charlotte on good Southern cooking and lots of books. White Toques selection of imported cheese are individually quick frozen to preserve their flavor and texture, so you can order less frequently. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. While prepping, and certainly while eating. I am solo, so I eat escargot a couple of times in a week every six weeks or so. of the garlic and butter mixture into each shell. Im still a little reluctant to actually try this. Filed: April 18, 2023 1:23-cv-02427. Bon appetit! I have yet to try escargot but after reading this article I may try it. Cooked and infused with garlic and parsley, these helix snails make a phenomenal hors d'oeurve. App Store is a service mark of Apple Inc. Android, Google Play and the Google Play logo are trademarks of Google LLC. COPYRIGHT 2023 ASK THE EXPERTS LLC. It was delicious, but then again, how could something drenched in garlic and butter not be delicious? It is easier than you might think to prepare this dish. Push a snail into each shell, and then top with remaining butter mixture. For the best experience on our site, be sure to turn on Javascript in your browser. Check out what's hot right now, including limited-time-only finds and seasonal favourites. These snails are raised in greenhouses and fed a diet of wild-foraged greens (clover, burdock, sorrel, and dandelion), then finished on a diet of acorns and spent beer grains, resulting in a flavor that is herbaceous, nutty, and meaty. View Comments. , Post and Courier, an Evening Post Publishing Newspaper Group. Escargot: Escargot (Hardcover) 5 $7.95 Etereauty Escargot Plate Dish Serving Snail Cooking French Tray Conch Seafood Holes 12 Metal Oyster Tableware Baking Grill Oven $34.97 Roland Escargots - Giant Snails with Shells 7.76 oz. Theyre also high in iron & potassium. I flew back to Germany in Nov. 1984. and every night for 3 1/2 weeks I enjoyed Margarets Escargot. Copyright 2022 Amazon Technologies, Inc. - Privacy Notice| Terms and Conditions I Cookie Notice, WholeFoodsMarket.co.ukis the trading name of Fresh & Wild Limited. Preheating the oven before you cook the snails will ensure an even cook. 12 escargot. I chickened out and went for lobster instead. To be served, escargots are then placed back in the shells and garnished with sauce or herbs. Healthy Choice Simply Steamers Grilled Basil Chicken. Location: Whole Foods Market, High Street Kensington, caf seating area. But here in the Lowcountry, we focus on the sea variety and dont often think much of the land variety as there is not a native edible snail here. Ive had escargot once in my life. Hilton Head's preserved natural beauty is part of its brand. The freezing process ensures consistent quality for your customers. 2023 American Express. If you decide to go this route, please check with your local wildlife agency to make sure your garden snails are not endangered, since the law prohibits the collection of threatened species. That in order to eat it you would have to kill it with salt, or is that just a myth? Indulgent chocolate truffles handcrafted in small batches from the finest single-origin Tanzanian cacao beans, Jersey cream, silky smooth caramel and a pinch of Himalayan salt. For bagged frozen foods, give the bag a squeeze to test for freshness. As I have gotten older I have let go of many of my food prejudices. I have tried it, but I really do not remember much of it and I am sure I was at one of those ages where you just do not appreciate those types of things. Enjoy this seasonal favorite while you can. We accept Visa, Mastercard, Discover and American Express. The main point is their delicious! Thanks for the suggestions, Linda. While there are a multitude of snail types eaten around the world, premium escargot comes in the form of Turkish snails, European garden snails, and Burgundy snails. Mix the garlic, shallots, and parsley with a stick of butter. French tradition demands that escargot be served in most Parisian and French restaurants and bistrot, but you can easily prepare them at home! Drizzle it in lemon juice or olive oil for the ultimate side dish. #2 If you try making them at home, most likely you will be opening a can. *This link will take you to our sign up page on Amazon website. Fish. Chef Craig Deihl of Cypress loves these Wild Burgundy Snails for his preparations and says they are one of the best quality canned products he's found. The meat may be a bit smaller, but they should taste just as good if not better than the canned variety. Most common preparation involves butter and garlic, so most likely if you like those flavors, you will probably like the dish. Cooking Escargot with Garlic Butter. WORDS BY ALEX FRANK, T. COLE RACHEL, ELISSA POLLS, SOPHIE MANCINI, AND LISA LOK; ILLUSTRATION BY JESS ROTTER, words by nina renata aron, illustration by ahonen & lamberg. You may have visions of scouring your garden on your hands and knees to find your snails, but that neednt be the case at all. Please see our Shipping FAQ for more infohere. You can also login with your social account: Enter your e-mail address below to have a new ONE TIME USE password sent to you via e-mail. ALL RIGHTS RESERVED. Cooking rice and other grains is time consuming, so let White Toque do all the work. Some of these links may be affiliate in nature, meaning we earn small commissions if items are purchased. From the finest groceries and fresh produce to high-quality meat, supplements, and more for every lifestyle. White Toque brings you a new world of frozen and specialty foods; from chef supplies and ingredients to frozen appetizers, entrees, and desserts. If a future delivery date is chosen, your order will ship the day before the selected date. Special to The Post and Courier, Looking for bottomless or $1 mimosas? Add to list. I didnt even know that the inside of the shells was green; it almost looks like pea soup. Daly v. Whole Foods Market Group, Inc. Prepared with a delicate yet delectable garlic and parsley butter, these escargots are praised for their unique flavor and texture. They'll be talking about what exactly the gut is and where the science is at, an intro to the gut microbiome and how our guts and brain are connected. The diets follows two simple guiding principles: 1. That way if I try it and dont like it then they wont go to waste. Business Phone: (207) 766-2402, Website Content Copyright 2023 Browne Trading Company, ing from France, this delicacy epitomizes, ooked and infused with garlic and parsley, these h, . Be sure to have some crusty bread or baguette on hand, to sop up all of the delicious garlic butter that remains in the serving dish. And finally, if you would really like to try your hand at home with minimal fuss, then Whole Foods in Mount Pleasant carries an oven-ready frozen escargot product in its seafood department. Snails are very high in protein and low in fat, (when theyre cooked without butter, of course). Registration Number:3576009. Escargot is a fun first step for the newly adventurous diner, By Stephanie Burt Spoon-shaped snail tongs are specifically designed to grasp the shells, so that you can use a cocktail fork to scoop out the delicious meat in the center. Some of these specialty dishes feature a handle. 1 clove garlic, minced. Words by Alex Frank, illustration by Ahonen & Lamberg. Scheduling has to be submitted at least 2 weeks prior to Demo date for approval. (866) 588-6279 | FREE SHIPPING ON ALL ORDERS. After a quick rinse, dump them immediately into whatever mixture so you arent looking at their little gray bodies. Long considered one of France's top gourmet delicacies, these choice escargots from France come in all different shapes, sizes and packaging, from escargot appetizers in puff pastry, to cook-ready shells. My husband knows someone who used to harvest his own and they were supposedly delicious. Location: Whole Foods Market, High Street Kensington, caf seating area. Im just worried about whether the texture will put me off. While Departures is owned by American Express, the content is independently written by third party writers and creators. Organic Black Tiger Shrimp Price $59.99. from France Typically, escargots are presented stuffed back in their own shells which are first sterilized or in an escargotiere, a ceramic escargot dish that nestles each snail or shell in its proper spot, to be fished out with a particular two-pronged fork. Afew varieties can harbor parasites or nematodes that can affect humans as well (of course, the cooking process should kill them). I am in a similar situation. I tried to extend my tour in Germany. 4.4 ounces. Product is perishable and will ship via FedEx Overnight service Availability: Usually ships within 1 business day Escargot Achatine a la Bourguignonne - Frozen 3.5 oz (12 count) Customers who viewed this item also viewed Product Description Ready to use Extra large helix lucorum pre-packed into shells and finished with garlic parsley butter. Turn your oven on to 400 F (204 C) and wait for the preheating light to turn on or for your oven to beep. Ive tried escargot a few times in my life, but I dont recall what they tasted like. Roland Extra Large Snail Shells (3 dozen) found on Amazon. The Whole Foods Diet is a real foods, plant-based diets created by Whole Foods Market co-founder and CEO, John Mackey, along with Dr. Alona Pulde and Dr. Matthew Lederman. They are way too small, and also, many people here use pesticides and weedkiller products, so I wouldnt want to take the chance on poisoning myself or others. The first time I tried escargot was in Japan three months ago and it was delicious! If the shells still have a strong garlic smell once they are dry, thenrepeat the process. Each pound of shelled escargot will provide approximately 12-16 servings. Below, everything you need to know about this legendary French dish, from where to find escargot snails, how to enjoy them at home, and what escargot tastes like. Such a beautiful memory! Pour about 1 inch of salt or dry beans in a shallow baking dish. Number of comments from people who have never even tried escargot! I crave them probably as much as UUU. Approximately 60-120 frog legs (about 30 lbs.) Roland Extra Large Snail Shells (3 dozen), Everything You Need to Know About Coffee Roasts, Earl Grey Orange Cookies Are the Ultimate Teatime Treats, The FoodSaver V2244: A No Frills Approach, Make Your Own Soft Serve Frozen Yogurt at Home, Tackling a Classic French Dessert: The Creamiest Creme Brulee, Sweet and Tangy Honey Lime Chicken Skewers Belong on Your Grill This Week, Dinner In 15 Minutes: Fish in Brown Butter Sauce (Sole Meunire), A Review of the 6 Best Immersion Blenders on the Market Today. Yes they are probably the slowest moving creatures on earth but they are so creepy and they completely gross me out. Be sure to grasp the shell firmly. Drizzle it in lemon juice or olive oil for the ultimate side dish. Join The Gut Stuff co-founders, Alana and Lisa Macfarlane and their head of nutrition Kristy Coleman at gut loving event; Your Journey To Gut Health. White Toque brings you a new world of frozen and specialty foods; from chef supplies and ingredients to frozen appetizers, entrees, and desserts. But I still havent taken the plunge. An idyllic Caribbean retreat, the perfect weekender bag, a divine Basque tavern and other things delighting our editors this month. Party and picnic like never before. This one is definitely worth trying. Margaret repeated several times Schnecken. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. My impression was that it was much ado about nothing. If you want to add additional flavor, try marinating your snails for an hour or two before cooking. Cooking rice and other grains is time consuming, so let White Toque do all the work. Terra Kaffes espresso machine elevates your morning ritual with the press of a button. For those looking to try escargot for the first time, you can expect a buttery taste that is. Terms for Free Delivery (First Order): Offer valid on first order made through Instacart with a minimum basket size as set forth in the offer promotion. We partner with best wholesale frozen food manufacturers in the foodservice industry to bring premium food products to the market. Clear skies. Check out what's hot right now, including limited-time-only finds and seasonal favourites. The kitchen first soaks the snails in buttermilk to tenderize, then they are sauteed in brandy, white wine, butter, and garlic and served in a traditional escargot cast-iron pan (thats right, this dish is so beloved it has its own traditional pan). Here are two places for traditional preparations, one innovative dish to try, and then if you are really feeling adventurous, some options for cooking at home. In a large bowl, mix together garlic, salt, pepper, cayenne pepper, anchovies, lemon juice, and wine. You'll love this intensely fruity jam made locally with juicy British strawberries. But the Dept. It wasnt horrible. It seems surprisingly easy to prepare and Ive seen them at a local supermarket, plus I agree you can never go wrong with garlic butter hmm. An earthy sweet flavor, with a crisp tender texture. How exactly did stuffed snail shells rise to fame and secure their coveted place on five-star menus? Be adventurous. Rue de Jean sticks with the classic prep of garlic, white wine and butter, served in a traditional cast-iron escargot dish. Escargot are fabulous. Cooked and infused with garlic and parsley, these helixsnails make a phenomenal horsdoeurve. $ 36.00. That said, you do make them look delicious! My 2nd wife joined me in Oct. 1982. Extra large, extra delicious. London Chocolate - Salted Caramel Truffles. document.getElementById("demo").innerHTML = "© " + html; All orders are shipped via UPS Next Day Air. Here's a breakdown of Instacart delivery cost: When an item you want is out-of-stock at the store, your shopper will follow your replacement preferences. Whole Foods Market And finally, if you would really like to try your hand at home with minimal fuss, then Whole Foods in Mount Pleasant carries an oven-ready frozen escargot product in its seafood . Is there anything to look for or avoid when purchasing the canned snails? Dont be afraid. Arrange snail shells butter side up in a baking dish and bake 10 -12 minutes. These mangoes sport a golden exterior and bright yellow flesh thats both velvety soft and incredibly juicy. Boo. As many times as Ive heard of escargot, Ive never read anything to do with actually making it, nor have I seen non-illustrated images of it. At a restaurant like Benoit in New York, escargot as a dish will cost $25 per dozen or $22 for the appetizer at Balthazar. Nice to look at, though. . The freezing process ensures consistent quality for your customers. But I never liked fish or sea stuff, oyster just looks too slimy for me, so escargot is not something Id try anytime soon. They'll be sharing lots of gut tips we can all switch into our lives and think about on our Whole Food Market shop. Snailsand thats it! They'll be sharing lots of gut tips we can all switch into our lives and think about on our Whole Food Market shop. Tender & delicious, these snails offer a cleaner flavor and far superior texture to canned snails. Escargot is conveniently sold in cans at your local specialty market or on Amazon. Id definitely be interested in trying this recipe out someday. Then she told in German to try it. Push a snail into each shell, and then top with remaining butter mixture. Hand sorted by size, washed and cooked in an a If you are looking to expand your palate slowly, think snails. Providing high quality frozen produce to businesses around the world is what White Toque strives to do on a daily basis. 2 tablespoons fresh lemon juice. For the best experience on our site, be sure to turn on Javascript in your browser. Indulgent chocolate truffles handcrafted in small batches from the finest single-origin Tanzanian cacao beans, Jersey cream, silky smooth caramel and a pinch of Himalayan salt. A class action claims Whole Foods has falsely advertised its 32-ounce bags of frozen tilapia filets in that the bags consistently contain less than 32 ounces of fish. Thought I do agree with you that garlic butter makes everything better. Julia Sherman visits the bakeries (and bakers) redefining the art of French pastry and bread. If you're using canned shells, drain and wash them beforehand. Shooters fired randomly into 'flash party' at Columbia park, injuring 11, sheriff says, MUSC nurses, therapists help sexual assault patients take back control and heal. White Toques selection of imported cheese are individually quick frozen to preserve their flavor and texture, so you can order less frequently. I must say you make it sound rather delicious and I though escargot was like live snail? Escargot is something that I always wanted to try but never got around to doing so (its basically impossible to find it in Romania, even at the fancier restaurants). Escargot is usually served as an appetizer in Spain and France. 2023 Gourmet Food Store, LLC. Its served with so much garlic butter that the bottom of each compartment on the serving dish actually had a small soup puddle of garlic butter in it! Shop our variety of wholesale foods including gourmet mustards, oils, and vinegars. NEW. Pre-shelled fresh escargot is also available. Push a snail into each shell, and then top with remaining butter mixture. How to Store, Serve and Eat Smoked Salmon, The Difference Between Lox and Smoked Salmon, A Guide to Beef: The Difference Between Wagyu and Kobe Beef, Cheese Buying Tips - How to Buy Cheese Online, The Best Cheese for Tacos: How to Choose and Blend Flavors, Escargot Achatine in Puff Pastry - Frozen, Escargot Achatine a la Bourguignonne - Frozen, Escargot Helix (Escargot de Bourgogne) - Extra Large in Water, Escargot Helix (Escargot de Bourgogne) - Very Large in Water, Escargot Helix (Burgundy Escargot) - Extra Large, in Water. frozen foods distributor - Turkey / Find a Manufacturer producer in 'Ankara and Central Anatolia' that specialises in the 'frozen foods distributor' field Top picks in-store and on Deliveroo. I tried it years ago in a French restaurant in NYC. 365 by Whole Foods Market Organic Whole Leaf Spinach, 16 oz. After finding out theres a lot of garlic and butter, no wonder so many love the taste of escargot. Sourcing canned snails here seems to be more of a challenge if youre not a professional chef, so I also suggest another online task, going to Amazon to order, which has an amazing collection of gourmet foodstuffs at your fingertips and Prime shipping if youre a member. This is the one article i read with fear and a lot of reservation call me chicken or whatever but itd take a lot of muscle to convince me to indulge in escargots i bet it tastes awesome and i dont want to say never ever i never know maybe i just might open up one dayuntil then {lets leave it at that}. Our all-natural, free-range ring-necked pheasants are perfect for roasting. Also, if you stop to consider what is in a lot of other dishes or what other foods are made from, youll learn to either expand your horizons or just stop thinking about some of those details, lol. Thank you for joining! #1 Try them in a good restaurant so you arent put off by the bare product and preparation. About 4 months after my wife left Germany. Firstly, we ask you to refrain from foraging for snails on your own, unless youre an expert in heliciculture. Hes already flavored them with Thai basil for an appetizer that sold out last week, and he plans to pair them with chicken for a hearty main dish, but at the moment escargot are showing up in his peas and carrots dish with morel mushrooms, rice middlins, garlic, butter, and of course, peas and carrots. Celebrity chef Carla Hall on food, freedom, and always keeping an open mind. It strange how people are happy eating one type of bug, but not another. So I did. So I often hear when I order them, Ew, I could never eat snails. I usually decline to mention that my dinner companion probably does eat conch fritters, though, and that is a big sea snail cut up into bits and mixed into a hushpuppy of sorts. France is arguably the country we most relate to fine dining, thanks to decades of Cordon Bleu cooking, Michelin stars, Alain Ducasse seemingly endless culinary imagination and of course, an endless variety of fine ingredients that have blessed the country. I would never have guessed that they simply go in the oven for 10 minutes! Raised in the U.S. . Thats what its made for after all, doesnt require special implements to hold the shells and you can mop up the garlic butter more easily. All rights reserved. Sometimes Thorsten would ask me if I was going to eat my Escargot. In order to prepare the dish, the snails must be purged, removed from their shells, and then cookedusually in butter, wine, or a broth of some sort. Buy pheasant meat / whole pheasant. Arrange snail shells butter side up in a baking dish and bake 10 -12 minutes. Preheat oven to 400 F. Spoon about tsp. Sometimes people dont want to hear food writer knowledge, and so I just quietly think, more escargot for me.. For those looking to try escargot for the first time, you can expect a buttery taste that issimilar tooysters or clams. Covid19 had me straightening my canned goods, because I was specifically looking for my can of escargot. Everyone watched as I dug into the shell. For the best experience on our site, be sure to turn on Javascript in your browser. Contactless delivery is available with our "Leave at my door" option. Once the shells have been boiled, carefully drain the pot, beingsure not to let the butter residue coat the shells again. Tender and plump escargot de Bourgogne deshelled in water. Snails are a healthy, sustainable . You have permission to edit this article. Join The Gut Stuff co-founders, Alana and Lisa Macfarlane and their head of nutrition Kristy Coleman at gut loving event; Your Journey To Gut Health. Offer expires on the date indicated in the users account settings or displayed in the offer promotion. Prepared in puff pastry they are sublime. From the finest groceries and fresh produce to high-quality meat, supplements, and more for every lifestyle. Supplying a complete line of frozen food products to professional chefs in restaurants and hospitality, White Toque takes fresh products and freezes them without adding any preservatives. Analiese Gregory left fine dining for a rugged life in Tasmania and never looked back. Learn how your comment data is processed. New SC airport rules paused after Greenville development outcry, Family-friendly restaurant with James Island roots opens in Mount Pleasant, North Charleston approves $6M purchase of 400 acres for urban park, Bailey: The Ladson Solution: Harvard professor warns the end is near for Charleston, Charleston attorney Joe Rice's Kentucky Derby horse, and 'goosebumps'. RELATED: French Chefs Are Breathing New Life into Traditional Meals in Paris. Create a custom product plan for your food-service business by choosing from our selection of over 150 unique frozen food products. I have always been terrified of escargot. Other ingredients such as parsley and thyme may be added. Winds W at 5 to 10 mph.. Clear skies. Store shells in an airtight container or large zip-top storage bag. Drizzle it in lemon juice or olive oil for the ultimate side dish. The flavor of the snails alone, though, is quite mildsome compare it to that of musselsand its known for a chewy, smooth texture. Winds W at 5 to 10 mph. Then I met a wonderful German women that had 2 sons Swen (12) and Thorsten (9). Our shipping department is closed Friday-Sunday. Her work has been featured on TODAY Parents, The New York Times Blog, BlogHer, Scary Mommy, and scores of other parenting and cooking publications. For example, orders placed after 2pm ETon Thursday will ship on the following Monday for Tuesday delivery. 365 by Whole Foods Market Frozen Organic Vegetables Haricots Verts (Extra-fine Green Beans) Add to list. Over a meal at one of his favorite restaurants in New York City, the former R.E.M. Leaths Fieldhouse helps you harvest organic microgreens in your kitchen, no green Just like Kobe beef, white truffles, and caviar, escargot is one of the finest delicacies in the worldand similarly to other specialty foods, its considered by many to be a bit peculiar. 877.220.4181. White Toque provides restaurant quality frozen food products, and can create custom labels and packaging for your brand. Read moreHere's the scoop on 11 places to get ice cream this summer in the Charleston area, A Charleston restaurant guide to frozen drinks and frozen rose. Defendant (s) Whole Foods Market, Inc. Law (s) Save on select ros wines in-store from 29th March through to 30th May. Another French bistro, this one with more Lowcountry farm focus, Fat Hens escargot takes garlic to another level by serving the snails sauteed in brandy and white wine, finished with a garlic and herb compound butter, then served with grilled garlic bread. In the Instacart app or website, you can report: The price for this product is set by the individual retailers and varies among them. Registered in England and Wales. You can even buy canned escargot. Im going to go over this with my husband. A dispatch from a short stay full of cultural and culinary charms. of the garlic and butter mixture into each shell. Margaret, had never eaten Squid, Octopus, Oysters, Crayfish, of with I got a major food outlet to start stocking. Our purpose is to nourish people and the planet. I wouldnt be able to stand making them myself but I will pass this recipe on to my friend. Leaths Fieldhouse helps you harvest organic microgreens in your kitchen, no green thumb needed. This butter recipe seems to be the perfect combo of ingredients. It may take some practice to get the technique just right, but the correct tool will hold the shell securely so you can enjoy each savory bite. Turkey: Browse through 16 Manufacturer producer in the frozen foods distributor industry on Europages, a worldwide B2B sourcing platform. Shop our variety of wholesale foods including gourmet mustards, oils, and vinegars. We partner with best wholesale frozen food manufacturers in the foodservice industry to bring premium food products to the market. Then I not ordered One order, but 2, plus another one for her. Here is one of the most asked questions about Escargot. Now that we are no longer in the Stone Age, though, preparing escargot can be a delicate and time consuming task, and snails are often imported from different parts of the worldthus the steep price tag for such a tiny indulgence. Each pound of shelled escargot will provide approximately 12-16 servings. A knife experts tips on upping your game in the kitchen. #3 Wine. If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience. Might be tasty, like grasshopper, but I dont think I need that in my life. You are able to choose the Whole Foods locations/days/and shifts that best fit your schedule and commute. Contactless delivery and your first delivery or pickup order is free! please advise. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. Top picks in-store and on Deliveroo. A real picnic showstopper. (918) 712-7555. France, historically, is where escargot snails come fromand the most sought-after wild snails are collected around the Eastern Alps. French cuisine at your very fingertips. Use Next and Previous buttons to navigate. Start shopping online now with Instacart to get your favorite products on-demand. and 50 reward points! Buy escargot online at Gourmet Food Store and we'll ship you the best selection of this French delicacy to your doorstep. Snails are a healthy, sustainable, high protein (1 gram per snail! Cream Puffs & Cannolis Pies & Pie Shells Whipped Toppings French Fries, Onion Rings and Potatoes French Fries Onion Rings Potatoes Frozen Chicken Frozen Pizza Single Serve Thin Crust Traditional Veggie & Specialty Frozen Vegetables Rice & Grains Specialty Vegetables Traditional Fruit Apples Bananas Berries Bowls Citrus & Tropical Novelties Bring the water to a boil and let the shells boil for for a few minutes. Shop our selection of pre-cooked quinoa, frozen rice, and other grains. Chef Craig Deihl is using snails in a variety of preparations this season as he loves to pair them with fresh spring flavors for something different. One of them is indisputably the escargot, wild snails that the French have eaten for centuries and savored in different preparations. Escargot, in its purest form is a snail served in its shell (or, in France, it can simply just refer to a single snail). I have no excuse now since this recipe seems to be straight-forward and not that hard.